DINNER MENU

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Our meticulous attention to detail and dedication to customer satisfaction mean you can relax and enjoy the food! Reservations

Tarantino's Dinner Menu

ASK ABOUT OUR DAILY SPECIALS ! !

COCKTAILS

Harbor Martini Absolute Vodka or Bombay Sapphire Gin
10.50
The Classic Manhattan Old Overholt Rye Whiskey or Maker’s Mark Bourbon, a dash of bitters & a splash of Cinzano Sweet Vermouth
10.50
San Francisco Earthquake Cocktail A blend of Patron Silver & Hornitas Anejo Tequila, Peach Schnapps, Pineapple Juice, & a dash of Grenadine
10.75
Jefferson St. Cosmo Absolut Mandarin, cranberry juice, Triple Sec, & fresh lime
10.50
Lemon Drop Ketel One Citroen Vodka, Triple Sec, and fresh lemon-lime juice in sugar-rimmed glass
10.50
Tarantino’s Cadillac Margarita Hornitos Reposado Tequila, Cointreau & fresh lemon-lime juice served on the rocks in a salt-rimmed glass
10.50
Fresh Banana Daiquiri Bananas, Barcardi Rum, pineapple juice, & creme de Banana liqueur
10.50
The Tarantino Mojito Barcardi Rum, Triple Sec & fresh mint
10.95

APPETIZERS & SOUPS

Boston Clam Chowder
Cup 7.95
Bowl 9.75
Garlic Bread: Sourdough French bread with garlic parmesan butter
5.95
Four-Cheese Ravioli tossed in a light pesto sauce
10.95
Fried Monterey Calamari
14.95

Bay Shrimp Cocktail
11.95
Fresh Oysters on the Halfshell (six)
18.00
Steamed Mussels, Tarantino, In a light marinara sauce over angel hair pasta
18.95
Crab Cakes: grilled With Mango Salsa
16.95
Prawns and Calamari: Deep-fried
18.95
Dungeness Crab Cocktail
19.25
Dungeness Crab: (cracked)
Half Crab or Whole Crab (We cook our own)
Market Price

SALADS

House Salad Mixed baby greens with a dijon vinaigrette
8.95
with Bay shrimp add 7.00
Mixed Baby Greens Tossed with walnuts, goat cheese and a citrus dressing
9.95
Caesar Salad
9.95
Blue Cheese, Pear & Caramelized Walnut Salad With a balsamic vinaigrette
12.95
Chopped Chicken Salad with avocado, pine nuts, tomatoes and a cilantro tomatillo vinaigrette
16.95
Bay Shrimp and Avocado Salad with mixed greens and a Dijon vinaigrette
18.50
Shrimp Louie
17.95
Dungeness Crab Louie
28.95
Seafood Combination Salad with Dungeness crabmeat and Bay shrimp
27.00

PASTA

Bay Shrimp, Scallops and Clams with Angel Hair Pasta: Garlic, sundried tomatoes and lemon butter
22.95
Gulf Prawns, Manila Clams, Prince Edward Island Mussels and Linguine Sautéed with garlic, white wine and butter
26.75
Tarantino's Vegetarian Linguine:
Artichoke hearts, tomatoes, Shiitake mushrooms and seasonal vegetables in a light marinara sauce
18.95
Penne and Chicken Breast Contadina: Marinated chicken breast, tossed with penne pasta, sundried tomatoes, basil, garlic and olive oil
21.95
Seafood Fettuccine Tarantino:
Scallops and prawns in a sauce of garlic, herbs, cream and freshly grated parmesan cheese
27.50
Linguine di Casa: with pancetta, sundried tomatoes, Shiitake mushrooms and fresh basil
18.95
Penne Pasta Bolognese
16.75

Ravioli:
Choice of marinara, pesto or alfredo sauce
Beef Ravioli
16.75
Four cheese Ravioli
16.75

SANDWICHES

All sandwiches served with French fries, lettuce, tomato and dill pickle

Jefferson St. Hamburger: Half pound ground chuck
14.95
With cheese add 1.00
Dungeness Crab Salad Sandwich On Italian country bread
19.75

Seafood

Fish

Grilled Salmon Filet Served with a fresh mango salsa
27.75
Pecan Crusted Salmon with Cajun Spiced Bay Shrimp
28.95
Mahi-Mahi: Grilled or blackened with mango salsa
27.95
Mahi-Mahi Sauté in a sauce of sundried tomatoes, fresh basil and garlic
27.95
Pan Fried Local Petrale Sole with parmesan crust
24.95
Petrale Sole Saute with white wine, shallots & lemon
24.95
Grilled Halibut Filet served with a fresh mango salsa
32.95
Halibut Sauté, California with white wine, Roma tomatoes, garlic and mushrooms
32.95
Rainbow Trout Whole grilled fish with fresh mango salsa
21.95
Grilled Sandabs A local favorite. (when available)
20.75
Calamari Steak: Breaded and pan fried
19.95
Calamari Sauté with white wine, Roma tomatoes, garlic and mushrooms
19.95

Shellfish

CLAMS:
Steamed Clams Bordelaise: Heaping bowl of fresh clams with white wine, garlic and butter
23.95
DUNGENESS CRAB:
Whole Cracked Crab served cold or steamed with drawn butter
Market Price
LOBSTER: Maine Lobster Tails (two)
Market Price

PRAWNS (large shrimp)
Sautéed Prawns, Scampi Style with garlic, wine and lemon butter
28.50
Deep Fried Prawns with two sauces
27.95

SCALLOPS:
Pan Seared Sea Scallops with roasted garlic and Shiitake mushrooms
26.95
Deep Fried Scallops with two sauces
26.95

SURF AND TURF:

Maine Lobster Tail (7 oz) and New York Steak (12 oz)
Market Price
New York Steak & Grilled Prawns
41.50

MEAT and POULTRY

New York Steak 12 oz with parmesan mashed potatoes
34.50
Chicken Breast Sauté Sec with white wine and mushrooms
23.50
Chicken Breast Parmigiana on a bed of Linguine
23.50

SEAFOOD SPECIALTIES

Fish and Chips with two sauces
18.75
Crab Cakes (two) Grilled with a remoulade sauce
21.95
Sopa Di Pesce: Steaming bowl of clams, salmon and Bay shrimp on a bed of angel hair pasta in a rich marinara sauce
26.95
Seafood Platter: Deep fried prawns, scallops, tilapia and calamari with two sauces
27.95
Combo Sauté Prawns and Scallops sautéed with garlic, white wine and lemon butter
29.50

CIOPPINO

Cioppino a "Tarantino Speciality":
Crab, gulf prawns, scallops, local fresh fish, clam mussels and Bay shrimp in a simmering bowl of our marinara sauce with garlic sourdough bread
33.95
Lazy Man's Cioppino:
Same as above but with the Crabmeat out of the shell
41.00

Children's Menu

For our young guests under 14 years old:

Fettuccine Marinara
6.95
Cheese Ravioli (Pesto or Marinara sauce)
7.50
Beef Ravioli Marinara
7.50
Linguine Bolognese (meat sauce)
7.95
Hamburger Sandwich Served on a sesame seed roll with French Fries
7.95
With Cheese
8.95
Fish and Chips
7.95
Children's Seafood Plate Deep-fried prawn, scallop, rockfish and calamari
11.95
Children's Fried Prawns
10.95
Chicken Fingers Served with French Fries
7.75

- Most entrees served with fresh vegetables and potatoes or rice -




In response to San Francisco Employer Mandates a 4.75% surcharge will be added to all food and beverage sales.
No checks accepted. Minimum service per person $10.00.
Sales tax will be added to all food and beverage.
We cannot be responsible for lost or stolen items.
Consuming raw or undercooked food can result in possible foodborne illness (State-mandated Statement).
Prices & Items subject to change without notice.

Three-hour parking validation after 6 pm.